Dear Lost Souls,
We find ourselves deep in the Mardi Gras Season! I hope that you have been getting your fill of King Cakes, Muffalletta, and Po-boys. The Haberdashery is busy planning the menu for our annual Mardi Gras event on Saturday February 9th. There is sure to be Gumbo, Jambalaya, Bread Puddin', and Hurricanes . . . as well as a couple of other specialties. Start fasting, Baby, y'hear!
Yes, Cocktail Hour is on for this Friday night. Cocktails will be served starting at 7:30pm at our usual locale. You are invited to join us as we head into our final training regimen for the big event, just two short weeks away. Please feel free to stop by for a quickie . . . or linger indefinitely.
Yours,
Greg
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